Editing AP Lab Review Handout
ApchemWiki
|
RecentChanges
|
Preferences
1. Determination of a formula of a compound. (Equipment: crucible and cover, tongs, analytical balance, support stand, triangle,crucible support, burner)<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 2. Determination of the percentage of water in a hydrate. (Equipment: crucible and cover, tongs, test tube, analytical balance, support stand, triangle,crucible support, wire gauze, burner)<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 3. Determination of molar mass by vapor density.(Equipment: Barometer, beaker, Erlenmeyer flask, graduated cylinder, clamp, analytical balance, support stand)<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 4. Determination of molar mass by freezing-point depression. (Equipment: Test tube, therometer, pipet, beaker, stirrer, stop-watch, ice bath).<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 5. Determination of the molar volume of a gas. (Equipment: Barometer, test tube, Erlenmeyer flask, therometer, graduated cylinder, analytical balance, beaker, rubber tubing). <br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 6. Standardization of a solution using a primary standard. (Equipment: Pipet, buret, Erlenmeyer flask, volumetric flask, wash bottle, analytical balance, drying oven, desiccator, support stand, pH meter).<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 7. Determination of a concentration by acid-base titration, including weak acid or base. (Equipment: Pipet, buret, Erlenmeyer flask, volumetric flask, wash bottle, analytical balance, drying oven, desiccator, support stand and clamp, pH meter).<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 8. Determination of concentration by oxidation-reduction titration. Equipment: Pipet, buret, Erlenmeyer flask, volumetric flask, wash bottle, analytical balance, drying oven, desiccator, support stand and clamp, pH meter as millivoltmeter).<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 9. Determination of mass and mole relationship in a chemical reaction. (Equipment: beaker, Erlenmeyer flask, graduated cylinder, hot plate, desiccator, analytical balance).<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 10. Determination of the equilibrium constant for a chemical reaction.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 11. Determination of appropriate indicators for various acid-base titration: pH determination.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 12. Determination of the rate of a reaction and its order.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 13. Determination of enthaply change associated with a reaction.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 14. Separation and qualitative analysis of cations and anions.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 15. Synthesis of a coordination compound and its chemical analysis.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 16. Analytical gravimetric determination.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 17. Colorimetric or spectrophotometric analysis.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 18. Separation by chromatograph.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 19. Preparation and properties of buffer solution.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 20. Determination of electrochemical series.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 21. Measurement using electrochemical cells and electroplating.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> 22. Synthesis, purification, and analysis of an organic compound.<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br> ______________________________________________________________<br> <br>
View other revisions
ApchemWiki
|
RecentChanges
|
Preferences