Editing List Of 16 Guided Inquiry Labs
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*[[Guided Inquiry Investigation 1]] **What is the Relationship Between the Concentration of a Solution and the Amount of Transmitted Light through the Solution **Concept: Beer's Law **[http://www.seattlecentral.edu/faculty/tschultz/161LabBeersLaw.pdf Beer's Law and Analysis of a Sport Drink Lab] **[http://www.lightboxkit.com/Assay_dye.html Pick Absorbance for Different FD&C Colored Dyes] *[[Guided Inquiry Investigation 2]] **How can Color Be Used to Determine the Mass Percent of Copper in Brass **Concept: ?? *[[Guided Inquiry Investigation 3]] **What Makes Hard Water Hard? **Concept: Precipitation or Acid/base *[[Guided Inquiry Investigation 4]] **How much Acid is in Fruit Juice and Soft Drinks **Concept: Acid/base *[[Guided Inquiry Investigation 5]] **Sticky Question: How do you Separate Molecules that are Attached to One Another? **Concept: Chromatography *[[Guided Inquiry Investigation 6]] **What's in That Bottle? **Concept: Precipitation or Qualatative Analysis *[[Guided Inquiry Investigation 7]] **Using the Principle that Each Substance has Unique Properties to Purify a Mixture: An Experiment Applying Green Chemistry to Purification **Concept: ??? *[[Guided Inquiry Investigation 8]] **How can We Determine the Actual Percentage of H<sub>2</sub>O<sub>2</sub> in A Drugstore Bottle of Hydrogen Peroxide **Concept: Oxidation-reduction Titration (usually using Permanganate *[[Guided Inquiry Investigation 9]] **Can the Individual Components of a Quick Achne Relief Be Used to Resolve Consumer Complaints? **Concept: ??? *[[Guided Inquiry Investigation 10]] **How Long Will That Marble Statute Last? **Concept: Acid/base and solubility *[[Guided Inquiry Investigation 11]] **What is the Rate Law of the Fading of Crystal Violet Using Beer's Law **Concept: Kinetics *[[Guided Inquiry Investigation 12]] **The Hand Warmer Design Challenge: Where does the Heat Come From? **Concept: Thermodynamics *[[Guided Inquiry Investigation 13]] **Can we Make the Colors of the Rainbow? An Application of <nowiki>LeChatelier's Principle</nowiki> **Concept: Equilibrium *[[Guided Inquiry Investigation 14]] **How do the Structure and the Initial Concentration of an Acid and a Base Influence the pH of the Resultant Solution During Titration **Concept: Acid/base Titration *[[Guided Inquiry Investigation 15]] **To What Extent Do Common Household Products Have Buffering Activity? **Concept: Acid/base Titration *[[Guided Inquiry Investigation 16]] **The Preparation and Testing of an Effective Buffer" How do Components Influence a Buffer's pH and Capacity **Concept: Acid/base Titration<br> <br> ----<br> <br> <br> *1,2 *3 *5 *6 *7 *8 *9 *11 *12 *13 *4,10, 14,15,16 (same Acid Base Buffer)<br>
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